Cooking Light Magazines : Cooking Herbs And Their Uses.
Cooking Light Magazines
- Cooking Light is an American food and lifestyle magazine founded in 1987. Each month, the magazine includes approximately 100 original recipes as well as editorial content covering food trends, fitness tips, and other culinary and health-related news.
- A periodical publication containing articles and illustrations, typically covering a particular subject or area of interest
- (magazine) product consisting of a paperback periodic publication as a physical object; "tripped over a pile of magazines"
- A regular television or radio program comprising a variety of topical news or entertainment items
- (magazine) a periodic publication containing pictures and stories and articles of interest to those who purchase it or subscribe to it; "it takes several years before a magazine starts to break even or make money"
- A chamber for holding a supply of cartridges to be fed automatically to the breech of a gun
- (magazine) a business firm that publishes magazines; "he works for a magazine"
Home-made Turkey Pot Pie
What to do with Thanksgiving left over Turkey!
November 2007 Issue of Cooking Light magazine
Cooking Light Magazine, August 2011
Cooking Light calls Vitamix the "Harley of the Blender Gang."
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